Main content starts here, tab to start navigating

Celebrate National Prosecco Day with Chef Richard Blais

August 13, 2026 03:00 PM until August 13, 2026 05:00 PM

🥂 Celebrate National Prosecco Day at La Zozzona!

Join us on August 13 from 3–5 PM for a complimentary experience featuring a special meet-and-greet with Chef Richard Blais. Guests who RSVP will enjoy a complimentary glass of Zonin Prosecco, photo opportunities, cookbook signings, and more.

Space is limited and reservations are required. 


RSVP HERE